Let JC COOKS
Pull the menu together!
Call to order today!
$200 for 12 Meals
with sides
(210) 361-5495
Call for more information
Pull the menu together!
Call to order today!
$200 for 12 Meals
with sides
(210) 361-5495
Call for more information
Here are the 12 meals
1. Pork Ribs – Fall off the Bone Tender
2. Cheesy Scalloped Potatoes: Cheese and potatoes are one of the best combos ever.
3. Strawberry Oreo Chocolate Icebox Cake
4. BLT Deviled Eggs: Sundried tomatoes, green onions and bacon are the delicious threesome that makes up the filling of these delightful deviled eggs.
5. Cowboy Caviar: hearty beans, cilantro, chopped peppers, avocado, green onions, Mexican cheese blend
6. Cucumber Lemon Orzo Salad: fresh flavors of lemon and cucumber.
7. Fresh Fruit Salad With Lemon Dressing
8. Delicious Pre-formed Sirloin or Natural Grass Fed Beef Burgers with home -made hamburger buns
9. Healthy Pepperoni Pasta Salad: veggies, protein and whole grains that will
10. Make-Ahead Layered Picnic Salad: Your mom will be so proud when you bring out this dish she made when you were a kid.
11. Grilled Maple Sriracha Chicken Skewers: Pre marinated and ready for you to grill
12. Minty Pea Salad – light and yummy
13. Potato Skins with Bacon, Cheese, Chives and Sour cream dip or Baked Potato Salad
14. Prosciutto Wrapped Melon With Sage and Black Pepper: Class up any outdoor party with these sweet and salty prosciutto-melon bites.
15. Shrimp Boil Packet to throw on the Barbie. Shrimp, Corn, Potato, Herbs, Spices
16. Home made Baked Beans: When hosting a cookout, it may be tempting to grab a can of baked beans from the store and call it a day but these are the real deal and can be made vegan.
17. Vegan Mexican Sweet Potato Salad With Avocado Dressing: You’ve never had potato salad like this before. If you’re dying to switch it up, go for this Mexican version with corn, avocado and chipotle.
18. White Chocolate Raspberry Cheesecake - Yum!
1. Pork Ribs – Fall off the Bone Tender
2. Cheesy Scalloped Potatoes: Cheese and potatoes are one of the best combos ever.
3. Strawberry Oreo Chocolate Icebox Cake
4. BLT Deviled Eggs: Sundried tomatoes, green onions and bacon are the delicious threesome that makes up the filling of these delightful deviled eggs.
5. Cowboy Caviar: hearty beans, cilantro, chopped peppers, avocado, green onions, Mexican cheese blend
6. Cucumber Lemon Orzo Salad: fresh flavors of lemon and cucumber.
7. Fresh Fruit Salad With Lemon Dressing
8. Delicious Pre-formed Sirloin or Natural Grass Fed Beef Burgers with home -made hamburger buns
9. Healthy Pepperoni Pasta Salad: veggies, protein and whole grains that will
10. Make-Ahead Layered Picnic Salad: Your mom will be so proud when you bring out this dish she made when you were a kid.
11. Grilled Maple Sriracha Chicken Skewers: Pre marinated and ready for you to grill
12. Minty Pea Salad – light and yummy
13. Potato Skins with Bacon, Cheese, Chives and Sour cream dip or Baked Potato Salad
14. Prosciutto Wrapped Melon With Sage and Black Pepper: Class up any outdoor party with these sweet and salty prosciutto-melon bites.
15. Shrimp Boil Packet to throw on the Barbie. Shrimp, Corn, Potato, Herbs, Spices
16. Home made Baked Beans: When hosting a cookout, it may be tempting to grab a can of baked beans from the store and call it a day but these are the real deal and can be made vegan.
17. Vegan Mexican Sweet Potato Salad With Avocado Dressing: You’ve never had potato salad like this before. If you’re dying to switch it up, go for this Mexican version with corn, avocado and chipotle.
18. White Chocolate Raspberry Cheesecake - Yum!
Let’s get this party started!
Call JC COOKS Today and order by May 27th.
Quote for pricing once you select your menu and tell us
the number of guests.
(361) 202-9987
Call for more information
NOTE: You can opt for Gluten Free
(210) 361-5495
Call for more information
Order now and I will call you to take your selections
Text or Call 210-858-7293 with your selections or email to jccookschef@gmail.com.
Call JC COOKS Today and order by May 27th.
Quote for pricing once you select your menu and tell us
the number of guests.
(361) 202-9987
Call for more information
NOTE: You can opt for Gluten Free
(210) 361-5495
Call for more information
Order now and I will call you to take your selections
Text or Call 210-858-7293 with your selections or email to jccookschef@gmail.com.